Butter (Salted) Cups to Grams
1 US cup of butter (salted) weighs 227 grams.
Direct Answer
1 US cup of Butter (Salted) equals 227 g
grams = cups × 227
2 cups = 454 g
Converter Calculator
227 Grams
SwitchExplanation
Use this page when a recipe gives butter (salted) in cups and you need a repeatable gram target. The converter keeps the assumption explicit: 1 level US cup of butter (salted) = 227 grams.
That makes recipe scaling easier without switching between inconsistent cup charts. The page stays anchored to the US cup standard (236.588 mL). Butter (Salted) behaves like a pourable fat, so temperature, viscosity, and exact formulation can shift real kitchen weight slightly even when the page keeps one fixed basis.
Common Conversion Values
| Cup | Grams |
|---|---|
| 1/4 | 56.75 |
| 1/3 | 75.66 |
| 1/2 | 113.5 |
| 1 | 227 |
| 1 1/2 | 340.5 |
| 2 | 454 |
| 3 | 681 |
Frequently Asked Questions
How many grams are in 1 cup of Butter (Salted)?
This converter uses 227 grams for 1 level US cup of Butter (Salted).
Does this use a US cup?
Yes. The factor is tied to the US cup definition (236.588 mL), not a metric cup.
Does temperature change the result for Butter (Salted)?
Butter (Salted) uses one fixed reference basis here, but temperature, viscosity, and exact formulation can shift practical density slightly. The converter keeps one stable kitchen reference instead of trying to model every pour condition.
How many grams are in 2 cups of Butter (Salted)?
2 cups of Butter (Salted) are 454 g using 227 g per cup.
How do I convert Butter (Salted) grams back to cups?
Use the mirror Grams To Cups page; divide grams by 227 to return cups.