Cake Flour Cups to Grams

1 US cup of cake flour weighs 120 grams.

Direct Answer

1 US cup of Cake Flour equals 120 g

grams = cups × 120

2 cups = 240 g

Converter Calculator

120 Grams

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Explanation

Use this page when a recipe gives cake flour in cups and you need a repeatable gram target. The converter keeps the assumption explicit: 1 level US cup of cake flour = 120 grams.

That makes recipe scaling easier without switching between inconsistent cup charts. The page stays anchored to the US cup standard (236.588 mL). Cake Flour can vary with milling, aeration, and scoop style, so the page keeps one explicit basis instead of mixing spooned, packed, and sifted outcomes.

Method & Density Basis

  • Method basis: cup-to-weight conversion anchored to the US customary cup (≈236.6 mL).
  • Factor used: 120 g per 1 cup (leveled)
  • Consistency rule: direct answer, calculator, FAQ, and table use the same ingredient-specific basis.

Common Conversion Values

CupGrams
1/4 30
1/3 40
1/2 60
1 120
1 1/2 180
2 240
3 360

Frequently Asked Questions

How many grams are in 1 cup of Cake Flour?

This converter uses 120 grams for 1 level US cup of Cake Flour.

Does this use a US cup?

Yes. The factor is tied to the US cup definition (236.588 mL), not a metric cup.

Do scoop style or settling change the result for Cake Flour?

Cake Flour uses one fixed reference basis here, but scoop style, aeration, and settling can change practical density. Spooned, packed, and sifted flour do not weigh the same by volume.

How many grams are in 2 cups of Cake Flour?

2 cups of Cake Flour are 240 g using 120 g per cup.

How do I convert Cake Flour grams back to cups?

Use the mirror Grams To Cups page; divide grams by 120 to return cups.