Raw Sugar Cups to Grams
1 US cup of raw sugar weighs 180 grams.
Direct Answer
1 US cup of Raw Sugar equals 180 g
grams = cups × 180
2 cups = 360 g
Converter Calculator
180 Grams
SwitchExplanation
Use this page when a recipe gives raw sugar in cups and you need a repeatable gram target. The converter keeps the assumption explicit: 1 level US cup of raw sugar = 180 grams.
That makes recipe scaling easier without switching between inconsistent cup charts. The page stays anchored to the US cup standard (236.588 mL). Raw Sugar can vary with crystal size, moisture, and caking, so the page keeps one explicit basis instead of mixing packing styles.
Common Conversion Values
| Cup | Grams |
|---|---|
| 1/4 | 45 |
| 1/3 | 59.99 |
| 1/2 | 90 |
| 1 | 180 |
| 1 1/2 | 270 |
| 2 | 360 |
| 3 | 540 |
Frequently Asked Questions
How many grams are in 1 cup of Raw Sugar?
This converter uses 180 grams for 1 level US cup of Raw Sugar.
Does this use a US cup?
Yes. The factor is tied to the US cup definition (236.588 mL), not a metric cup.
Does crystal size or packing change the result for Raw Sugar?
Raw Sugar uses one fixed reference basis here, but crystal size, moisture, and caking can shift how much fits in a spoon or cup. That matters more with sugars and sweeteners than with a purely liquid measure.
How many grams are in 2 cups of Raw Sugar?
2 cups of Raw Sugar are 360 g using 180 g per cup.
How do I convert Raw Sugar grams back to cups?
Use the mirror Grams To Cups page; divide grams by 180 to return cups.