All-purpose Flour Grams to Cups
120 grams of all-purpose flour is 1 US cups using 120 grams per cup.
Direct Answer
1 g of All-purpose Flour equals 0.008 cups
cups = grams ÷ 120
250 g = 2.083 cups
Converter Calculator
0.008 Cups
SwitchExplanation
This page handles the reverse question for all-purpose flour: starting from weight and estimating US cups. It uses the same cup conversion basis as the mirror page, only in reverse.
That keeps gram-based recipes and cup-based prep aligned to one explicit assumption. That is especially useful for baking and dough work, where small differences in flour volume can change hydration and texture. All-purpose Flour can vary with milling, aeration, and scoop style, so the page keeps one explicit basis instead of mixing spooned, packed, and sifted outcomes.
Common Conversion Values
| Gram | Cups |
|---|---|
| 25 | 0.208 |
| 50 | 0.417 |
| 75 | 0.625 |
| 100 | 0.833 |
| 150 | 1.25 |
| 200 | 1.667 |
| 250 | 2.083 |
| 500 | 4.167 |
Frequently Asked Questions
How many cups is 100 g of All-purpose Flour?
100 g of All-purpose Flour is 0.833 cups using 120 g per cup.
Does this use the same factor as the Cups To Grams page?
Yes. The mirror page uses the same 120 g-per-cup factor, only in the opposite direction.
Do scoop style or settling change the result for All-purpose Flour?
All-purpose Flour uses one fixed reference basis here, but scoop style, aeration, and settling can change practical density. Spooned, packed, and sifted flour do not weigh the same by volume.
How many cups is 250 g of All-purpose Flour?
250 g of All-purpose Flour is 2.083 cups using 120 g per cup.
How do I convert All-purpose Flour cups back to grams?
Use the mirror Cups To Grams page; multiply cups by 120 to return grams.