Gin Milliliters to Grams
Snapshot
1 milliliter of gin equals 0.95 grams. Conversion Encyclopedia keeps one fixed beverage basis on this page so the calculator, common values, and reverse page stay aligned.
- Reference basis: 0.953 g/mL.
- Example: 50 mL = 47.65 g.
- This uses Gin at 40% ABV (not pure ethanol), so density differs from alcohol-only references.
Use the interactive calculator below for custom values and the common-value table for quick checks.
Converter Calculator
0.95 Grams
SwitchExplanation
Convert milliliters of gin to grams using a density reference of 0.953 g/mL so the volume and weight routes stay aligned.
That is especially useful for cocktail specs, bottle-fill checks, and bar batching where gin starts as a measured pour but the target is weight. Gin is treated here as 40% ABV, so stronger or lower-proof bottles can shift the practical density slightly.
Common Conversion Values
| Milliliters | Grams |
|---|---|
| 5 | 4.77 |
| 10 | 9.53 |
| 15 | 14.3 |
| 30 | 28.59 |
| 60 | 57.18 |
| 120 | 114.36 |
| 240 | 228.72 |
| 500 | 476.5 |
| 750 | 714.75 |
| 1,000 | 953 |
Gin density evidence
Gin is a distilled spirit defined by a juniper-forward botanical profile. Typically dry and aromatic, it provides structure, lift, and clarity in cocktails where botanical character is central to the drink’s identity.
Practical use: Gin is primarily used as a base spirit in cocktails where aromatic precision is essential. It shines in stirred classics that emphasize clarity and balance (e.g., the Martini and Negroni), performs strongly in citrus-driven sours where its structure supports acidity, and excels in long drinks where carbonation amplifies its botanical aromas (e.g., the Gin & Tonic).
Composition and sensory context: Juniper leads with piney and resinous notes, supported by herbal complexity and bright citrus peel. The profile is dry rather than sweet, with subtle spice and a clean, persistent aromatic finish that carries well in mixed drinks. This profile reflects a classic London Dry style; sweeter Old Tom or fuller, earthier styles can read slightly rounder in perceived sweetness and spice.
Gin uses 0.953 g/mL in this dataset, which is 4.7% lighter by volume than the 1 g/mL water reference. Evidence status: medium-confidence. Source basis: Approx density for ~40% ABV ethanol-water at room temp (used across base spirits).
Among the 15 reviewed records labeled Spirits, the nearest density to Gin is Añejo Rum at 0.953 g/mL: an absolute difference of 0 g/mL (0.0% relative to Gin). The observed range in this labeled group is Añejo Rum at 0.953 g/mL to Whiskey at 0.953 g/mL. This is a numerical comparison, not a claim that the liquids are interchangeable.
Brand formulation, alcohol or sugar concentration, carbonation, and serving temperature can change the weight of a measured volume. Use this value as a documented reference rather than a producer specification.
Frequently Asked Questions
How many grams are in 1 mL of Gin?
1 mL of Gin is 0.953 grams using the density reference for this converter.
What density does this converter use for Gin?
It uses a density of 0.953 g/mL for Gin.
How many grams are in 100 mL of Gin?
100 mL of Gin is 95.3 grams using the density reference for this converter.
How do I convert Gin grams back to milliliters?
Use the mirror Grams To Milliliters page; for this ingredient, 1 g = 1.05 mL.