Cooking ingredient
Couscous Measurement Reference
Couscous is represented as a cooking ingredient in Conversion Encyclopedia and is grouped under Flours & Grains. Its measurement model uses a reference basis of 180 grams per US cup and supports 14 canonical mass-volume conversion tools.
- Entity type
- Cooking ingredient
- Dataset group
- Flours & Grains
Primary measurement reference
1 US cup of Couscous = 180 g
This is the stored ingredient reference basis. The US cup measurement standard is 236.588 mL; it is not a second ingredient reference.
- Derived reference density
- 0.7608 g/mL
- Canonical conversion tools
- 14
Derived properties
Measurement profile
Each value is derived from the same 180 g per US cup reference basis.
- Reference density
- 0.7608 g/mL
- Per US tablespoon
- 11.25 g
- Per US teaspoon
- 3.75 g
- Per US fluid ounce
- 22.5 g
Evidence
Reference & provenance
- Reference source
- Bob's Red Mill Golden Couscous nutrition facts (1/3 cup = 60g, derived)
- Recorded basis
- Couscous — 1 US cup = 180 g
- Dataset confidence
- medium
Navigation
Couscous conversion tools
Open an existing verified conversion page for this ingredient.
Available to apps and AI agents
Couscous has a stable machine-readable identity in Conversion Encyclopedia's cooking entity model. Its canonical ingredient slug is used when supported cooking conversions resolve a material.
Machine-readable entity identity
- Entity ID
ingredient:cooking:couscous- Type
ingredient- Context
cooking- Slug
couscous- Dataset group
- Flours & Grains
- Canonical conversions
- 14
Dataset comparison
Couscous within Flours & Grains
35 ingredients in this dataset group have a grams-per-US-cup reference. Comparisons below use that reference only.
- Current entity
- Couscous 180 g/cup
- Nearest lower
- Quinoa — 177 g/cup 3 g/cup lower
- Nearest higher
- Basmati Rice — 198 g/cup 18 g/cup higher
- Group range
- Panko Breadcrumbs — 80 g/cup to Pearl Barley — 213 g/cup
Methodology
Method & scope
These measurements describe Conversion Encyclopedia’s reference mass-volume model for Couscous. Derived measurements use the reference basis shown above. They are measurement references, not nutritional or ingredient-substitution guidance.